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The Licensee's Guide

Proven strategies that increase revenue for pubs, restaurants, and bars

Essential guides for modern pub management, with ideas you can adapt for restaurants and bars. From filling empty venues to competing with chains, discover practical advice that actually works.

25-30

Quiz teams each month

£250/week

Sunday waste cut

£75k-£100k

Added to business value

Every guide in this collection comes from real experience at The Anchor in Stanwell Moor. We've tested these strategies firsthand, measuring their impact on our bottom line.

Whether you're struggling with empty Tuesday nights, competing with Wetherspoons, or trying to build a profitable food offering, you'll find honest, practical advice that works for pubs, restaurants, and bars.

No theory. No fluff. Just proven methods that have transformed our pub from struggling to thriving - and can do the same for yours.

What You'll Learn

How to fill your pub on quiet weeknights

Social media strategies that actually drive footfall

Food menu optimization for maximum profit

Event ideas that build loyal communities

Competing with chains without matching prices

Budget-friendly marketing that delivers results